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Cakes
by Brencio Piemount
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|
Content |
Price
|
|
Forest
Fruits Cake |
300
gr |
8,40.- |
|
Grand
Momīs Cake |
300
gr |
8,40.- |
|
Choccolate
Cake |
300
gr. |
8,40.- |
|
Bilberry
Cake |
300
gr. |
8,40.- |
|
Coffee
Cake |
400
gr. |
9,40.- |
|
Hazelnut
Cake |
300
gr. |
9,40.- |
|
Wallnut
Cake |
300
gr. |
9,40.- |
|
Chestnut
Cake |
300
gr.. |
9,40.- |
Tipical
Italian Soft Bisquits
Packet
into glass jarīs with aluminium top
|
White
Truffles |
450
gr. |
15,00.- |
|
Choccolate
Truffles |
450
gr. |
15,00.- |
|
Coffee
Truffles |
450
gr. |
15,00.- |
|
Soft
Amarettiīs with bilberry |
200
gr. |
7,00.- |
|
Soft
Amarettiīs |
200
gr. |
7,00.- |
Sweet
Candies soft or dry
Small
cellophane bags
|
Gelly
forest drops |
200
gr. |
7,50.- |
|
Gelly
mint drops |
200
gr. |
7,50.- |
|
Alpine
Herbes drops |
200
gr. |
7,50.- |
|
Balsamic
honey drops |
200
gr. |
7,50.- |
|
Lemon
and Sage drops |
200
gr. |
7,50.- |
|
Forest
Fruits drops |
200
gr. |
7,50.- |
Mulino
Bianco by Barilla
Italian
Tipical Bisquits
|
Baiocchi
- filled with choccolate cream |
250
gr. |
4,30.- |
|
Ciocchini
- with choccolate drops in top |
230
gr. |
4,00.- |
|
Tenerezze
- filled with apricot cream |
250
gr. |
4,30.- |
|
Tenerezze
- filled with coffeet cream |
250
gr. |
4,30.- |
|
Tenerezze
- filled with choccolatet cream |
250
gr. |
4,30.- |
|
Tenerezze
- filled with lemon cream |
250
gr. |
4,30.- |
|
Tenerezze
- filled with allmond cream |
250
gr. |
4,30.- |
|
Abbracci
- half choccolate and vanille |
350
gr. |
4,50.- |
|
cuor
di mela - filled with apple jam |
350
gr. |
4,50.- |
|
Settembrini
- filled with figs jam |
350
gr. |
4,50.- |
|
Pan
di stelle - cacao and stars on top |
350
gr. |
4,50.- |
|
Galletti
- Dry Breakfast bisquits |
400
gr. |
2,20.- |
|
Le
Macine - Dry Breakfast bisquits |
400
gr. |
2,20.- |
|
Tarallucci
- Dry Breakfast bisquits |
400
gr. |
2,20.- |
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